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Information for guests/customers
As a tourism provider who adopts environmental best practice, it is in your interests to promote these policies to your guests and customers.
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In the Garden
Birds are one of the best 'indicator' species of biodiversity and environmental sustainability.
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Composting waste
Inside the compost, worms and fungi feed on the rotting vegetable matter.
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Setting up a waste recycling scheme
As a tourism provider, you are probably producing more waste than a domestic householder, but it only takes a little time, effort and space to implement a waste recycling scheme for your business that is easy for staff and customers alike to use.
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Waste Management
Reduce, reuse and recycle is the message on waste for a cleaner and more efficient environment.
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